Our Ham Cracklin's were deemed “extraordinary” by Seattle Weekly’s food critic Hanna Raskin and tapped as one of her favorite dishes. To see all Hanna’s favorites (including the Tagliatelle over at Spur) click here. Thank you Hanna for including us on this fantastic list.
Photo of our Cracklin's by Olivia Brent.
Photo of our Cracklin's by Olivia Brent.
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